RadicL® burger made from plants
The right eggplant makes the burger just right
Which vegetable is the best hearty alternative to meat?
The correct answer is an eggplant.
You can grill it, roast it or even make a bacon alternative.
We took the eggplant a step further.
Common eggplants can be mushy when cooked and most of them are genetically manipulated (that is why they don't have seeds).
We started from scratch. We used an old pure line of eggplant and crossed it over the years through classic breeding to obtain a new variety, Isaura. This new variety keeps its shape when cooked and has a savoury taste.
An ideal ingredient for a burger.